Calico Potatoes

Knockoff of Silver Dollar City

Ingredients

• 1 Polish sausage
• 1 large sweet potato peeled & sliced thin
• 4 medium red or Yukon potatoes sliced thin
• 1 onion halved and sliced into strings
• 1 or 2 bell peppers sliced longways
• 1/4 cup vegetable oil
• 1 Tablespoon minced garlic
• salt & pepper to taste

Cook polish sausage and cut it up into bite size portions.

Heat oil in a large skillet over medium-high heat. Use a single potato sliced to check temperature. When the slice begins sizzling, add the sweet potatoes then the white potatoes. Cook turning over frequently for 5 minutes. Add peppers, onion, sausage and seasonings. Continue to turn over occasionally for 15-20 minutes. Adjust heat as needed to prevent burning.

When potatoes are fork tender, turn off heat. Serve in individual bowls.